Here’s an opportunity to sell the exceptionally flavorful jerky from the New Mexico kitchen of Rick & Ellen Robey.

Fatman’s Beef Jerky sells itself.

• People crave jerky with a unique flavor

• Meat jerky is becoming the fast growing snack food segment

• Currently selling in New Mexico, Texas, Colorado,

Arizona & Oklahoma

• USDA Inspected 100% American beef

• Lean and low in calories

• Consistent delicious quality

• Competitively priced with good margins