Green Chile Beef Jerky

Experience the authentic taste of the Southwest with Fatman’s Green Chile Beef Jerky, a true New Mexico favorite. Crafted from premium cuts of beef, this signature recipe features hand-picked green chiles grown in the renowned Pecos Valley of New Mexico, celebrated for producing some of the world’s finest green chiles. Marinated with savory soy sauce, fresh lemon juice, garlic, black pepper, and traditional seasonings before being slow-smoked to perfection, every bite delivers bold flavor with just the right amount of mild-to-medium heat. The fresh, earthy character of the green chile perfectly complements the rich beef, creating a one-of-a-kind jerky that’s both flavorful and unforgettable. It’s no surprise this has become a very popular jerky and a flavor customers come back for again and again.

High Protein

Real Ingredients

No Junk

Bold Flavor

Size

— available on subscription

In stock • Ships within 24 hrs

Flavor Profile

Green Chile Beef Jerky opens with the rich, savory taste of premium beef before the distinctive flavor of authentic New Mexico green chile takes center stage. Earthy, slightly smoky, and naturally vibrant, the green chile is complemented by subtle citrus from lemon juice, along with hints of garlic and black pepper that add depth without overpowering the beef. The heat is smooth and approachable, delivering a pleasant warmth rather than an intense burn. The finish is fresh, savory, and unmistakably Southwestern, leaving behind the signature flavor of roasted green chile that has made this a customer favorite.

Ingredients & Nutrition

Shipping & Returns

Why You’ll Love Fatman’s

Crafted in Small Batches

Slow-cooked for maximum flavor

Southwest Inspired

Handcrafted under the desert sun

Premium Beef

High-quality, lean cuts only

No Fillers Ever

Just real ingredients, nothing extra

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